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Kumar, Pardeep


  • Evaluation of Lettuce Genotypes for Yield and Quality under Protected Conditions of Northwestern Himalayas

  • Vegetable Grafting:A Boon to Vegetable Growers to Combat Biotic and Abiotic Stresses

  • Evaluation of Different Rootstocks for Bacterial Wilt Tolerance in Bell Pepper [Capsicum annuum (L.) Var. grossum (Sendt.)] under Protected Conditions

  • Graft Compatibility Studies in Interspecific Tomato-Potato Grafts

  • Influence of Potassium, Zinc and Boron on Productivity of Wheat in an Acid Alfisol

  • Effect of Indole Butyric Acid (IBA), Cow Urine and Growing Media on Root Formation in Tomato Stem Cuttings

  • Studies On Stigma Receptivity and Fruit Load for Hybrid Seed Production in Tomato (Solanum lycopersicum L.) under Protected Environment

  • Effect Of K, Zn And B Levels on Their Concentration, Uptake, Yield, Potassium Use Efficiency and Partial Factor Productivity in Wheat in an Acid Alfisol

  • Performance of Grafted Tomato for Horticultural and Quality Traits under Polyhouse Conditions

  • Status of Bacterial Wilt (Ralstonia solanacearum) of Solanaceous Vegetables in Himachal Pradesh

  • Effect of Long-Term Application of Fertilizers and Amendments on Wheat Productivity and Available Nutrient Status in an Acid Alfisol

  • Influence of tillage practices and nutrients sources on growth parameters and their correlation with yield of mustard

  • Effect of different sources of nutrients on growth and productivity of maize-wheat cropping system under rainfed conditions

  • Influence of heterografting on growth and yield characteristics of Pomato grafts